Pinot Noir Wine

[pee-noh nwahr]

The name is derived from the French words for pine and black. The word pine alludes to the grape variety having tightly clustered, pin cone-shaped bunches of fruit.

Ingredients/origin: Pinot Noir from California- Clarksberg/Monterey

Light ruby to garnet

Raspberry, ripe strawberry, cherry, and dried cranberry aromas are accented by subtle oak spice, pepper, and smoke

Lighter weight, integrated tannins, and bright acidity make this wine perfectly structured for an array of foods

Braised Short Rib Grilled Cheese & Classic Tomato Soup, Roasted Vegetable & Goat Cheese Flatbread

Standard Bottle 750 ml

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  • $24.99

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